| title | media type | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| Acp Understanding Nutrition - Umt | Paperback | 978-1-285-12765-1 | 2012 |
| A Functional Approach: Vitamins and Minerals for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | Pamphlet | 978-0-538-49713-8 | 2010 | Frances Sizer |
| A Functional Approach: Vitamins and Minerals for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | Paperback | 978-1-133-61007-6 | 2013 | " |
| A Functional Approach: Vitamins and Minerals for Sizer/Whitney's Nutrition: Concepts and Controversies | " | 978-0-357-04549-7 | 2019 | " |
| Bndl: Acp Understanding Nutrition - Umt | " | 978-1-285-13252-5 | 2012 |
| Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Diet Analysis Plus 2-Semester Printed Access Card | Loose Leaf | 978-1-133-21748-0 | 2011 | Frances Sizer |
| Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Global Nutrition Watch Printed Access Card | " | 978-1-133-21749-7 | 2011 | " |
| Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Nutrition CourseMate with eBook Printed Access Card | " | 978-1-133-21747-3 | 2011 | " |
| Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + WebTutorTM Premium Plus eBook on Blackboard Printed Access Card | " | 978-1-133-21746-6 | 2011 | " |
| Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + WebTutorTM with eBook and Diet Analysis on WebCTTM Printed Access Card | " | 978-1-133-21745-9 | 2011 | " |
| Bundle: MindTap Learning Guide for Nutrition: Concepts and Controversies, Loose-Leaf Version, 14th + LMS Integrated for MindTap Nutrition, 1 term (6 ... Nutrition: Concepts and Controversies, 14th | CD-ROM | 978-1-337-74092-0 | 2016 | " |
| Bundle: MindTap Nutrition, 1 term Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 14th + MindTap Learning ... and Controversies, Loose-Leaf Version, 14th | " | 978-1-337-74094-4 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus 2-Semester Printed Access Card | Paperback | 978-1-285-58358-7 | 2013 | " |
| Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus, 2 terms Access Code + Global Nutrition Watch, 1 term Access Code | " | 978-1-305-12867-5 | 2013 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + Diet and Wellness Plus, 1 term Printed Access Card | " | 978-1-337-07272-4 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + Diet and Wellness Plus, 2 terms Printed Access Car | " | 978-1-337-07273-1 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + Global Nutrition Watch, 1 term Printed Access Card, 1st | " | 978-0-357-09237-8 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + Global Nutrition Watch, 1 term Printed Access Card + Diet Analysis Plus, 2 terms Printed Access Card, 10th | " | 978-0-357-00780-8 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + LMS Integrated for MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-07235-9 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, 14th + MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-07237-3 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 13th + Diet and Wellness Plus, 2 terms Printed Access Card | Loose Leaf | 978-1-337-14251-9 | 2014 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 13th + Nutrition: Concepts and Controversies | " | 978-1-337-20480-4 | 2013 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 14th + LMS Integrated for MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-12754-7 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-Leaf Version, 14th + LMS Integrated for MindTap Nutrition, 1 term Printed Access Card ... Nutrition Learning Guide, Loose-leaf Version | " | 978-1-337-59585-8 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 14th + MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-12752-3 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-Leaf Version, 14th + MindTap Nutrition, 1 term Printed Access Card + MindTap Nutrition Learning Guide, Loose-leaf Version | " | 978-1-337-59589-6 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, Loose-Leaf Version, 14th + Study Guide + Diet and Wellness Plus, 1 term Printed Access Card | " | 978-0-357-32320-5 | 2016 | " |
| Bundle: Nutrition: Concepts and Controversies, MyPlate Update ebook AND Diet Analysis Plus | CD-ROM | 978-1-133-15786-1 | 2011 | Francis Sizer |
| Bundle: Nutrition: Concepts and Controversies, Update , 12th + Diet Analysis Plus and Global Nutrition Watch Printed Access Card | Paperback | 978-1-133-39356-6 | 2011 | Frances Sizer |
| Bundle: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Nutrition CourseMate with eBook Printed Access Card | " | 978-1-133-21752-7 | 2011 | " |
| Bundle: Nutrition for Health and Health Care, 4th + CourseMate with eBook Printed Access Card | " | 978-1-111-61486-7 | 2010 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Nutrition for Health and Health Care, 4th + Diet Analysis Plus 2-Semester Printed Access Card | " | 978-1-111-48813-0 | 2010 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Nutrition for Health and Health Care, 4th + Diet Analysis Plus 2-Semester Printed Access Card + Dietary Guidelines Repromote | " | 978-1-133-39723-6 | 2011 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Nutrition for Health and Health Care, 4th + Dietary Guidelines RePromote | " | 978-1-111-87276-2 | 2011 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Nutrition for Health and Health Care, 4th + Global Nutrition Watch Printed Access Card | " | 978-1-111-97774-0 | 2011 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Nutrition for Health and Health Care, 4th + Global Nutrition Watch Printed Access Card + Diet Analysis Plus 2-Semester Printed Access Card, 10th | " | 978-1-111-97778-8 | 2011 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Bundle: Understanding Normal and Clinical Nutrition, 9th + Diet Analysis Plus 2-Semester Printed Access Card, 10th | Hardcover | 978-1-111-98586-8 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 9th + Diet Analysis Plus 2-Semester Printed Access Card, 10th + Nutrition CourseMate with eBook Printed Access Card | " | 978-1-133-26827-7 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 9th + Global Health Watch Printed Access Card + Nutrition CourseMate with eBook Printed Access Card | " | 978-1-133-15783-0 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 9th + Nutrition CourseMate with eBook Printed Access Card | " | 978-1-111-99990-2 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 10th + Diet and Wellness Plus, 1 term Printed Access Card | " | 978-1-305-72152-4 | 2014 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 11th + LMS Integrated for MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-58139-4 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, 11th + MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-58138-7 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, Loose-Leaf Version, 11th + Diet and Wellness Plus, 1 term Printed Access Card | Loose Leaf | 978-0-357-26558-1 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, Loose-Leaf Version, 11th + LMS Integrated for MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-59862-0 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Bundle: Understanding Normal and Clinical Nutrition, Loose-Leaf Version, 11th + MindTap Nutrition, 1 term Printed Access Card | " | 978-1-337-59860-6 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Cengage Advantage Books: Nutrition: Concepts and Controversies | " | 978-0-538-49683-4 | 2010 | Frances Sizer |
| Cengage Advantage Books: Nutrition: Concepts and Controversies, Update | " | 978-1-133-10906-8 | 2011 | " |
| CengageNOW, Cengage Learning eBook, InfoTrac® Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | Paperback | 978-1-4239-2657-3 | 2010 | " |
| CengageNOW, InfoTrac® Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | " | 978-1-4239-2661-0 | 2010 | " |
| CengageNOW with Diet Analysis Plus 2-Semester, Global Nutrition Watch, Interactive Quizzing, Chapter Activities, Health Change Planner Printed Access ... Nutrition: Concepts and Controversies, 13th | Printed Access Code | 978-1-285-06477-2 | 2013 | " |
| CengageNOW with eBook, Diet Analysis Plus 2-Semester, Global Nutrition Watch, Health Change Planner, Chapter Activities, Interactive Quizzing Instant ... Nutrition: Concepts and Controversies | CD-ROM | 978-1-285-06479-6 | 2013 | " |
| Custom Nutrition | Paperback | 978-1-305-02099-3 | 2014 | " |
| Do It! Workbook for Sizer/Whitney's Nutrition Concepts and Controversies, 10th | " | 978-0-495-01078-4 | 2005 | " |
| ePack: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + A Functional Approach: Vitamins and Minerals ... InfoTrac 1-Semester Printed Access Card | Loose Leaf | 978-1-133-22297-2 | 2011 | " |
| ePack: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + CengageNOW with eBook, Diet Analysis 2-Semester, InfoTrac 1-Semester Printed Access Card | " | 978-1-133-22296-5 | 2011 | " |
| Essentials of Nutrition with Diet Therapy Bundle - Valencia College | Ring-bound | 978-1-133-43105-3 | 2011 | Linda Kelly Debruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Essentials of Nutrition with Diet Therapy: Valencia College | " | 978-1-133-44143-4 | 2011 |
| Essentials of Nutrition with Diet Therapy: Valencia college | " | 978-1-111-75236-1 | 2010 | Linda Kelly Debruyne · Kathryn Pinna · Sharon Rady Rolfes |
| LMS Integrated for MindTap Nutrition, 1 term Printed Access Card for Rolfes/Pinna/Whitney's Understanding Normal and Clinical Nutrition, 11th | Printed Access Code | 978-1-337-11310-6 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| LMS Integrated for MindTap Nutrition, 1 term Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 14th | " | 978-1-305-67119-5 | 2016 | Frances Sizer |
| MindTap Learning Guide for Nutrition: Concepts and Controversies, Loose-Leaf Version, 14th | Loose Leaf | 978-1-337-55214-1 | 2016 | " |
| MindTap Nutrition, 1 term Printed Access Card for Rolfes/Pinna/Whitney’s Understanding Normal and Clinical Nutrition, 11th | Printed Access Code | 978-1-337-11307-6 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| MindTap Nutrition, 1 term Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 14th | " | 978-1-305-67117-1 | 2016 | Frances Sizer |
| Nutrição 1. Entendendo os Nutrientes | Paperback | 978-85-221-0599-1 | 2008 |
| Nutrição 2. Aplicações | " | 978-85-221-0604-2 | 2008 |
| Nutrition | Taschenbuch | 978-0-538-73621-3 | 2010 | Frances Sizer |
| Nutrition: Concepts & Controversies | Paperback | 978-1-285-90217-3 | 2013 |
| Nutrition: Concepts & Controversies | " | 978-1-111-39775-3 | 2010 | Frances Sizer |
| Nutrition: Concepts & Controversies , Created for Introduction to Nutrition | | 978-1-111-00253-4 | 2009 | " |
| Nutrition: Concepts & Controversies, Created for Introduction to Nutrition Updated 12th Edition | Paperback | 978-1-133-76753-4 | 2010 | Frances Sienkiewicz Sizer |
| Nutrition Concepts & Controversies - Custom Edition | Ring-bound | 978-1-305-02211-9 | 2014 | Francis S. Sizer |
| Nutrition: Concepts & Controversies with Myplate + Dietanalysis+ | Loose Leaf | 978-1-285-87978-9 | 2014 | Frances Sizer |
| Nutrition: Concepts and Controversies, 12th Edition | Paperback | 978-0-538-73494-3 | 2010 | Frances Sienkiewicz Sizer |
| Nutrition: Concepts and Controversies, 13th Edition | " | 978-1-133-60318-4 | 2013 | " |
| Nutrition: Concepts and Controversies 13th Edition with Study Guide | " | 978-1-285-92135-8 | 2013 | Frances Sizer |
| Nutrition: Concepts and Controversies | " | 978-1-337-90637-1 | 2019 | " |
| Nutrition: Concepts and Controversies | Loose Leaf | 978-1-305-63938-6 | 2016 | " |
| Nutrition, Concepts and Controversies | Paperback | 978-1-133-60999-5 | 2013 |
| Nutrition: Concepts and Controversies | Loose Leaf | 978-1-133-61011-3 | 2013 | Frances Sizer |
| Nutrition: Concepts and Controversies | Paperback | 978-0-17-650258-4 | 2011 | Frances Sizer · Leonard Piche |
| Nutrition: Concepts and Controversies | " | 978-1-133-06610-1 | 2011 | Frances Sizer |
| Nutrition: Concepts and Controversies | " | 978-0-495-39065-7 | 2007 | " |
| Nutrition Concepts and Controversies | " | 978-0-495-22011-4 | 2006 | " |
| Nutrition: Concepts and Controversies | " | 978-0-495-10617-3 | 2005 | " |
| Nutrition: Concepts and Controversies | " | 978-0-534-64506-9 | 2005 | " |
| Nutrition: Concepts and Controversies, Bakersfield College | " | 978-1-305-28969-7 | 2014 | " |
| Nutrition: Concepts and Controversies, MyPlate Update | " | 978-1-133-62818-7 | 2011 | " |
| Nutrition: Concepts and Controversies - Standalone book | " | 978-1-305-62799-4 | 2016 | " |
| Nutrition: Concepts and Controversies- Text Only | " | 978-0-00-704196-1 | 2006 | " |
| Nutrition: Concepts and Controversies, Update | " | 978-1-133-10855-9 | 2011 | " |
| Nutrition CourseMate with eBook, Diet Analysis Plus 2-Semester, Global Nutrition Watch Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies for Nutrition, 12th | Printed Access Code | 978-1-133-35156-6 | 2011 | " |
| Nutrition CourseMate with eBook, Diet Analysis Plus 2-Semester, Global Nutrition Watch Printed Access Card for Whitney/DeBruyne/Pinna/Rolfes' Nutrition for Health and Health Care Sub Title | " | 978-1-285-09583-7 | 2012 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition CourseMate with eBook, Diet Analysis Plus, Global Nutrition Watch Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-285-09135-8 | 2013 | Frances Sizer |
| Nutrition CourseMate with eBook, Diet Analysis Plus, Global Nutrition Watch Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | Printed Access Code | 978-1-285-09136-5 | 2013 | " |
| Nutrition CourseMate with eBook Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-133-61008-3 | 2013 | " |
| Nutrition CourseMate with eBook Printed Access Card for Rolfes/Pinna/Whitney's Understanding Normal and Clinical Nutrition, 9th | Printed Access Code | 978-1-111-47248-1 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Nutrition CourseMate with eBook Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | " | 978-1-111-47826-1 | 2010 | Frances Sizer |
| Nutrition CourseMate with eBook Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | " | 978-1-133-61009-0 | 2013 | " |
| Nutrition CourseMate with eBook Printed Access Card for Whitney/DeBruyne/Pinna/Rolfes’ Nutrition for Health and Health Care, 4th | " | 978-1-111-47803-2 | 2010 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition for Health and Health Care | Paperback | 978-0-538-73357-1 | 2010 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition for Health and Health Care | " | 978-0-495-11481-9 | 2006 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition for Health and Health Care | " | 978-0-495-12515-0 | 2006 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition for Health and Health Care, Update | " | 978-1-133-10854-2 | 2011 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Nutrition + Lms Integrated for Mindtap Nutrition Printed Access Card: Concepts and Controversies | Loose Leaf | 978-1-305-23593-9 | 2013 | Frances Sizer |
| Nutrition w/ Diet Analysis 10.0 | " | 978-1-133-15333-7 | 2011 | Francis Sienkiewicz Sizer |
| Priceless Florida: Natural Ecosystems and Native Species | Paperback | 978-1-56164-308-0 | 2004 | D Bruce Means · Anne Rudloe |
| Priceless Florida: Natural Ecosystems and Native Species | Hardcover | 978-1-56164-309-7 | 2004 | D Bruce Means · Anne Rudloe |
| Science Of Human Nutrition-Pasco Hernando Community College | Loose Leaf | 978-1-285-12406-3 | 2012 | Sharon Rady Rolfes |
| Student Course Guide for Nutrition Pathways: Concepts | Paperback | 978-1-133-61005-2 | 2013 | Frances Sizer |
| Student Course Guide for Sizer/Whitney's Nutrition Pathways: Concepts, 11th | " | 978-0-495-55366-3 | 2008 | " |
| Study Guide for Nutrition: Concepts and Controversies | " | 978-0-17-610490-0 | 2008 | " |
| Study Guide for Sizer/Whitney's Nutrition Concepts and Controversies, 10th | " | 978-0-534-40674-5 | 2005 | " |
| Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 11th | " | 978-0-495-55304-5 | 2007 | " |
| Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | " | 978-1-133-60993-3 | 2013 | " |
| Study Guide for Whitney/DeBruyne/Pinna/Rolfes' Nutrition for Health and Health Care, 3rd | " | 978-0-495-12519-8 | 2006 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Study Guide for Whitney/DeBruyne/Pinna/Rolfes' Nutrition for Health and Health Care, 4th | " | 978-0-538-49794-7 | 2010 | Linda Kelly DeBruyne · Kathryn Pinna · Sharon Rady Rolfes |
| Understanding Normal and Clinical Nutrition | Hardcover | 978-0-357-36810-7 | 2020 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | " | 978-1-337-09806-9 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | " | 978-1-285-45876-2 | 2014 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | " | 978-0-8400-6845-3 | 2011 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | " | 978-0-495-55646-6 | 2008 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | Paperback | 978-0-495-82879-2 | 2008 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition | Hardcover | 978-0-534-62208-4 | 2005 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Normal and Clinical Nutrition, Loose-Leaf Version | Loose Leaf | 978-1-337-10003-8 | 2017 | Sharon Rady Rolfes · Kathryn Pinna |
| Understanding Nutrition | Hardcover | 978-1-133-58752-1 | 2012 | Sharon Rady Rolfes |
| Understanding Nutrition | " | 978-0-495-11669-1 | 2007 | " |
| Understanding Nutrition | Paperback | 978-0-495-44282-0 | 2007 | SHARON RADY ROLFES |
| Understanding Nutrition, Brief | " | 978-0-495-41937-2 | 2008 |
| Understanding Nutrition- Custom Edition for Santa Monica College | Loose Leaf | 978-1-111-51872-1 | 2011 | Sharon Rady Rolfes · Sizer · Hale |
| Understanding Nutrition Custom Edition for Tarleton State University | " | 978-1-133-30385-5 | 2011 | Sharon Rady Rolfes |
| Understanding Nutrition for Pima Community College | Paperback | 978-1-285-88770-8 | 2013 | Sharon Rolfes |
| Understanding Nutrition, International Edition | Taschenbuch | 978-0-538-73476-9 | 2010 | Sharon R. Rolfes |
| Understanding Nutrition, The Brief Edition | Paperback | 978-1-111-00505-4 | 2009 | Sharon Rady Rolfes |
| Understanding Nutrition, Thirteenth Edition, Custom Edition for Tarleton State University | Loose Leaf | 978-1-285-56050-2 | 2013 | " |
| Understanding Nutrition - With Diet 9.0 CD | Hardcover | 978-1-111-11412-1 | 2010 | " |
| Understanding Nutrition with Diet Analysis and Nutritional Guidelines Update | Paperback | 978-1-133-34938-9 | 2011 | " |
| Understanding Nutrition with My Plate | " | 978-1-285-03149-1 | 2012 | " |
| Understanding Nutrition w/MyPlate | " | 978-1-285-25140-0 | 2011 | " |
| WebTutor™ Premium Plus eBook on Blackboard Printed Access Card for Sizer/Whitney’s Nutrition: Concepts and Controversies, 12th | Printed Access Code | 978-1-111-47539-0 | 2010 | Frances Sizer |
| WebTutor™ Premium Plus on Angel with eBook on Gateway Printed Access Card for Sizer/Whitney’s Nutrition: Concepts and Controversies, 12th | " | 978-1-111-94163-5 | 2011 | " |
| WebTutor? on Blackboard® with eBook Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | Paperback | 978-1-111-23343-3 | 2010 | " |
| WebTutor? on WebCT? Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | " | 978-1-4239-2652-8 | 2010 | " |
| WebTutorTM on Angel on Gateway, Diet Analysis+ and Global Nutrition Watch Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | Printed Access Code | 978-1-133-61028-1 | 2013 | " |
| WebTutorTM on Angel Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | " | 978-1-133-60983-4 | 2013 | " |
| WebTutorTMon Angel with eBook on Gateway, Diet Analysis+ and Global Nutrition Watch Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-133-61029-8 | 2013 | " |
| WebTutorTM on Blackboard on Gateway, Diet Analysis+ and Global Nutrition Watch Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | Printed Access Code | 978-1-133-61020-5 | 2013 | " |
| WebTutorTM on Blackboard with eBook on Gateway, Diet Analysis+ and Global Nutrition Watch Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-133-61022-9 | 2013 | " |
| WebTutorTM on WebCTTM on Gateway, Diet Analysis+ and Global Nutrition Watch Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th | Printed Access Code | 978-1-133-61023-6 | 2013 | " |
| WebTutorTM on WebCTTM with eBook on Gateway, Diet Analysis+ and Global Nutrition Watch Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-133-61025-0 | 2013 | " |
| WebTutorTM Premium Plus on LMS Agnostic with eBook on Gateway, 1 term Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | Printed Access Code | 978-1-133-60435-8 | 2012 | " |
| WebTutorTM Premium Plus on LMS Agnostic with eBook on Gateway Instant Access Code for Sizer/Whitney's Nutrition: Concepts and Controversies | CD-ROM | 978-1-133-60440-2 | 2011 | " |
| WebTutorTM with eBook and Diet Analysis on WebCTTM, 1 term Printed Access Card for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th | Printed Access Code | 978-1-111-47537-6 | 2010 | " |