| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Catering Handbook | 978-0-471-28427-7 (0-471-28427-0) | 1990 | Hal Weiss |
| Documents Supplement to International Law for the Environment | 978-0-314-28828-8 (0-314-28828-7) | 2015 | Stephen McCaffrey · Stephanie Tai · A. Tarlock |
| International Law for the Environment | 978-0-314-28827-1 (0-314-28827-9) | 2015 | Stephen McCaffrey · Stephanie Tai · A. Tarlock |