| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Eataly: All About Dolci: Regional Italian Desserts and Sweet Traditions | 978-0-8478-6496-6 | 2019 | Natalie Danford |
| Eataly: Contemporary Italian Cooking | 978-0-7148-7279-7 | 2016 | |
| How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food | 978-0-8478-4335-0 | 2014 | |
| Le carte di Eataly | 978-88-6527-362-3 | 2015 | |
Eatwell. · EDDL · Edel · Edly · ETAL · Etala · Etalo · Ethell · Etteila · Etteilla · Ettl · Slow Food Editore for Eataly
Lo Scarabeo · Phaidon Press · Rizzoli