Diversified Business Communications

B C · D B · D.C.

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
NAMP/Meat Buyers Guide + NAMP/Poultry Buyers Guide + Diversified Business/Seafood Handbook SET978-0-470-03661-7
(0-470-03661-3)
2005NAMP North American Meat Processors Association
Seafood Handbook978-0-471-77350-4
(0-471-77350-6)
2005
The Meat Buyer's Guide978-0-470-04747-7
(0-470-04747-X)
2006NAMP North American Meat Processors Association

Divine/Breen/Frederickson/Williams