| title | ISBN-13 | year of publication |
|---|---|---|
| American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English | 978-0-9533557-0-9 | 1998 |
| In Middie's Kitchen: Italian-American Sarchioto Family Recipes | 978-0-9533557-3-0 | 2013 |
| Measurements for Cooking: An American Cook's Search for Clarity | 978-0-9533557-2-3 | 2011 |
| The Pocketbook Guide to American Cooking in England: A Guide for Buying American Ingredients in British Supermarkets | 978-0-9533557-1-6 | 1998 |