| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Nutraceutical Beverages: Chemistry, Nutrition, and Health Effects | 978-0-8412-3823-7 (0-8412-3823-5) | 2004 | Fereidoon Shahidi |
| Process and Reaction Flavors: Recent Developments | 978-0-8412-3905-0 (0-8412-3905-3) | 2005 | Mathias K. Sucan |