| title | ISBN-13 | year of publication |
|---|---|---|
| Basic Principles of Functional Food Science | 978-1-7219-6129-0 | 2018 |
| Functional Foods and Bioactive Compounds in the Management of Chronic Inflammation | 978-1-4912-7785-0 | 2013 |
| Functional Foods and Chronic Diseases: Science and Practice.: Volume 22 | 978-1-9761-5496-6 | 2017 |
| Functional Foods for Chronic Diseases: Textbook, Volume Two, First Edition | 978-1-5369-1943-1 | 2016 |
| Functional Foods in Health and Disease. Volume 5: Issues 4-6; Pages: 126-242 | 978-1-5301-6326-7 | 2016 |
| The Journal of Functional Foods in Health and Disease: Volume 5: Issue: 1,2,3: FFHD, Volume 5, Issues 1-3, Pages 1-125 | 978-1-5237-6507-2 | 2016 |
| The Journal of Functional Foods in Health and Disease. Volume 5: Issues 10-12 | 978-1-5331-4999-2 | 2016 |
D. M. · D. P. · Danik M Martirosyan PhD · Danik Martirosyan · M P