| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Aroma: The Magic of Essential Oils in Foods and Fragrance | 978-1-57965-264-7 | 2004 | Mandy Aftel |
| Coi: Stories and Recipes | 978-0-7148-6590-4 | 2013 | |
| Early American Nature Writers: A Biographical Encyclopedia | 978-0-313-34680-4 | 2007 | Roger Thompson |
| Rural Hours | 978-0-8203-2000-7 | 1998 | Susan Fenimore Cooper · Rochelle Johnson |
| The Art of Flavor: Practices and Principles for Creating Delicious Food | 978-1-59463-430-7 | 2017 | Mandy Aftel |
| The Art of Flavour: Practices and Principles for Creating Delicious Food | 978-1-4721-4147-7 | 2018 | " |
D. P. · Daniel Mark Patterson · Daniel P. · Daniel W. Patterson · Daniel Watkins Patterson
Artisan · Greenwood · Phaidon Press · Riverhead Books · Robinson · University of Georgia Press