| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| 1001 Things Everyone Should Know About The South | 978-0-385-47442-9 (0-385-47442-3) | 1997 | John Reed |
| Cornbread Nation 4: The Best of Southern Food Writing | 978-0-8203-3089-1 (0-8203-3089-2) | 2008 | John Shelton Reed |
| Holy Smoke: The Big Book of North Carolina Barbecue | 978-0-8078-3243-1 (0-8078-3243-X) | 2008 | " |
Doubleday · The University of North Carolina Press · University of Georgia Press