D.B. Hyslop

D B · D,. H..

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Math Concepts for Food Engineering, Second Edition978-1-42OO-55O5-4
(1-42OO-55O5-4)
2008Richard W. Hartel · Robin K. Connelly · T.A. Howell Jr.

D. B. Ingham