| title | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Cooking With Curtis: Easy, Everyday and Adventurous Recipes for the Home Cook | 978-1-55285-817-2 | 2011 | ||
| Cooking with Curtis: Easy, Everyday and Adventurous Recipes for the Home Cook | 978-1-86205-698-5 | 2005 | ||
| Kochen mit Curtis Stone: Jetzt wird's heiß! | 978-3-8025-3669-4 | 2009 | ||
| Relaxed Cooking with Curtis Stone: Recipes to Put You in My Favorite Mood | 978-0-307-40874-7 | 2009 | ||
| Surfing the Menu | 978-0-563-52145-7 | 2004 | Ben O'Donoghue | |
| Surfing the Menu: Two Chefs, One Journey: A Fresh-Food Adventure | 978-1-55470-082-0 | 2008 | " | |
| Surfing the Menu Two Chefs, One Journey: A Fresh-food Adventure | 978-0-7333-1301-1 | 2004 | " | |
| The Urban Farmer: Growing Food for Profit on Leased and Borrowed Land | 978-0-86571-801-2 | 2015 | ||
| What's for Dinner?: Delicious Recipes for a Busy Life | 978-0-449-01587-2 | 2013 | ||
| What's for Dinner?: Delicious Recipes for a Busy Life: A Cookbook | 978-0-345-54252-6 | 2013 | ||
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