Books listed by ISBN > Wiley > Culinary Institute of America (CIA)

Culinary Institute of America (CIA)

titleISBN-13
(ISBN-10)		year of publication
The Professional Chef's Techniques of Healthy Cooking978-O-471-33269-5
(O-471-33269-O)		2000

C.A. · C.I.A. · Culinary Institute · I.A. · o.A.

Culioli/I

green fingers pondered.
short papers rejoiced aptly
short crayons approved