C.M. ยท /I> magazine
| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes | 978-0-936184-55-5 (0-936184-55-8) | 2002 |
| The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook | 978-0-936184-65-4 (0-936184-65-5) | 2003 |