| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Baking Illustrated: A Best Recipe Classic | 978-0-936184-75-3 | 2004 | Cook's Illustrated Magazine Editors |
| Italian Classics | 978-0-936184-58-6 | 2002 | " |
| The Best Soups & Stews | 978-1-933615-02-8 | 2006 | " |
| The Cook's Illustrated Guide To Grilling And Barbecue | 978-0-936184-86-9 | 2005 | " |
C.M. · C.S. · COOK M · Cook-S · Cook's Illustrated · S M