Clay McLachlan

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Cooking with Chocolate: Essential Recipes and Techniques978-2-O8-O2OO81-5
(2-O8-O2OO81-X)
2011Frederic Bau · Pierre Hermé · L'Ecole du Grand Chocolat Valrhona

C.M. · Caelio Magalhaaes · Cleo McLoughlin

Clay McLeod Chapman