HarperCollins · William Morrow and Company
| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| How to Cook Meat | Paperback | 978-0-06-050771-8 | 2002 | John Willoughby |
| Lettuce in Your Kitchen: Flavorful And Unexpected Main-Dish Salads And Dressings | " | 978-0-688-16062-3 | 1998 | |
| License to Grill: Achieve Greatness At The Grill With 200 Sizzling Recipes | Hardcover | 978-0-688-13943-8 | 1997 | |
| The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue | Paperback | 978-0-06-008449-3 | 2002 | |
| The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue | Hardcover | 978-0-688-08832-3 | 1990 | |