| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Smoking Food: A Guide to Smoking Meat, Fish & Seafood, Vegetables, Cheese, Nuts and Other Treats | 978-O-8117-1442-6 (O-8117-1442-X) | 2014 |
C.F. · Craig Freedman · Craig Freudenrich · Craig Friedman · Cyrus Freidheim