| title | ISBN-13 | year of publication |
|---|---|---|
| Chicken Salads: 60 Scrumptious Recipes for an American Classic | 978-0-06-095062-0 | 1994 |
| Stuffings: 45 International Recipes to Enhance Fish, Poultry, Meat, Vegetables, and Fruit | 978-0-06-757502-4 | 1997 |
| The International Meat Book | 978-0-06-074283-6 | 2005 |
| Yesterday's Bread: 100 Creative Recipes for Not-Quite-Fresh Bread | 978-0-06-095314-0 | 1999 |