| title | media type | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| Bite-Size Desserts: Creating Mini Sweet Treats, from Cupcakes to Cobblers to Custards and Cookies | Hardcover | 978-0-470-22697-1 | 2009 |
| Bloom's Bouquet of Imaginary Words | " | 978-1-57912-451-9 | 2005 | Jeffrey Bloom · Steven Noble |
| Caramel | " | 978-1-4236-3212-2 | 2013 |
| Chocolate Lover's Cookbook for Dummies | Paperback | 978-0-7645-5466-7 | 2002 |
| Cookies for Dummies | " | 978-0-7645-5390-5 | 2001 |
| Henry VIII | Hardcover | 978-0-415-35617-6 | 2008 |
| Henry VIII | Paperback | 978-0-415-35618-3 | 2008 |
| Holiday Cake & Cookie Decorating for Dummies Mini-Edition | " | 978-1-118-13307-1 | 2011 | Joe LoCicero |
| Intensely Chocolate | Hardcover | 978-0-470-55101-1 | 2010 |
| The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients | " | 978-0-7645-7645-4 | 2007 |
| Truffles, Candies, and Confections: Elegant Candymaking in the Home | Paperback | 978-0-89594-833-5 | 1996 |
| Truffles, Candies, and Confections: Elegant Candy Making in the Home | Hardcover | 978-0-89594-559-4 | 1992 |
| Truffles, Candies, and Confections: Techniques and Recipes for Candymaking | Paperback | 978-1-58008-621-9 | 2004 |