| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Milk Proteins | 978-0-387-91349-0 (0-387-91349-1) | 1989 | ||
| Milk Proteins: Nutritional, Clinical, Functional and Technological Aspects | 978-3-642-85375-3 (3-642-85375-7) | 1989 | E. Schlimme | |
A. B. · A. Barth · C.A. · C B · C Barth · Cornelia A Barth · Cornelia-Anne Barth