title | ISBN-13 | year of publication |
---|---|---|
Entsiklopediya italyanskoy kuhni | 978-5-699-59289-0 | 2014 |
Myaso. Italyanskaya kuhnya. Ciccia e poccio | 978-5-699-46080-9 | 2012 |
Myaso po-italyanski | 978-5-699-56614-3 | 2012 |
Pasta | 978-5-699-56429-3 | 2012 |
Pasta.Rizotto.Aperitivy | 978-5-699-53455-5 | 2014 |
Rizotto. Lazanya. Ravioli | 978-5-699-56662-4 | 2012 |