Bevan, Anthony

title	ISBN-13 (ISBN-10)	year of publica- tion	other author(s)
On Cooking: A Textbook of Culinary Fundamentals, Canadian Edition	978-O-13-O62O93-4 (O-13-O62O93-9)	2002	Sarah R. · Hause, Alan M. · Malley, Fred L. · Sicoli, Settimio Labensky