| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| American Dietetic Association Complete Food and Nutrition Guide, Revised and Updated 4th Edition | 978-0-470-91207-2 (0-470-91207-3) | 2012 | Roberta Larson Duyff · Alma Flor Ada |
| Nutrition Foodservice | 978-0-470-08361-1 (0-470-08361-1) | 2006 | Karen Eich Drummond · Lisa M. Brefere · ADA · Roberta Larson Duyff |
| The Healthy Beef Cookbook: Steaks, Salads, Stir-fry, and More - Over 130 Luscious Lean Beef Recipes for Every Occasion | 978-0-471-73881-7 (0-471-73881-6) | 2005 | American Dietetic Association (ADA) · National Cattleman's Beef Association · Richard Chamberlain |