| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| From Kitchen to Consumer: The Entrepreneur's Guide to Commercial Food Production | 978-O-12-66277O-1 (O-12-66277O-3) | 1991 | Susan Koster |
B. Nelson · B.S. · B. Stafford · Barbara Nelson · Barbara S. · Barbara Stafford · n/s · Nelson's