| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| 3 Book Set: The Best of Cooking with 3 Ingredients; The Ultimate Cooking with 4 Ingredients; Cooking with 5 Ingredients | 978-0-8400-5159-2 | 2003 | Ruthie Wornall · Jean Coates |
| Easy One-Dish Meals | 978-1-931294-54-6 | 2006 | |
| Essential Casserole | 978-1-4027-1671-3 | 2004 | |
| Student Affairs Budgeting and Financial Management in the Midst of Fiscal Crisis: New Directions for Student Services, Number 129 | 978-0-470-63775-3 | 2010 | Lori E. Varlotta |
B C · B. Jones · Barbara C. · Barbara Czachórska-Jones · Barbara Czachórska-Jones · Barbara J · Barbara Jones · C. J. · C. Jones
Cengage Learning · Cookbook Resources · Sterling · Wiley