Alfred A. Knopf · Running Press
title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|
Chocolate Epiphany: Exceptional Cookies, Cakes, and Confections for Everyone | 978-0-307-39346-3 (0-307-39346-1) | 2008 | Francois Payard |
Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals | 978-0-307-45320-4 (0-307-45320-0) | 2010 | Rick Smilow |
Les Petits Macarons: Colorful French Confections to Make at Home | 978-0-7624-4258-4 (0-7624-4258-1) | 2011 | Kathryn Gordon |
A. E. · A.M. · A. McBride · Anne McBride · E.M.