Anne Dolivet

A. D.

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Analytical Methods for Food and Dairy Powders978-O-47O-65598-6
(O-47O-65598-4)
2012Pierre Schuck ยท Romain Jeantet

Anne-Dominique Kapferer