| title | media type | ISBN-13 | year of publica- tion | other author(s) |
| Austin Style | Paperback | 978-0-06-183597-1 | 2010 |
| Austin Style: Portraits, Recipes, and Memories | " | 978-0-06-118846-6 | 2010 |
| Chinatown New York: Portraits, Recipes, and Memories | Hardcover | 978-0-06-118859-6 | 2007 |
| Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! | Paperback | 978-0-06-172488-6 | 2008 | Guy Fieri |
| Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food | " | 978-0-06-224465-9 | 2013 | " |
| Guy Fieri Food: Cookin' It, Livin' It, Lovin' It | Hardcover | 978-0-06-189455-8 | 2011 | " |
| Mixt Salads: A Chef's Bold Creations | " | 978-1-58008-057-6 | 2010 | Andrew Swallow |
| More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints | Paperback | 978-0-06-189456-5 | 2009 | Guy Fieri |
| New York's 50 Best Places to Have Brunch | " | 978-1-885492-69-2 | 1999 | Jason Oliver Nixon |
| Ramen Otaku: Mastering Ramen at Home: A Cookbook | " | 978-0-7352-2006-5 | 2018 | Sarah Gavigan |
| South Carolina: The Palmetto State | Library Binding | 978-0-8368-5144-1 | 2002 |
| South Carolina: The Palmetto State | Paperback | 978-0-8368-5314-8 | 2002 |
| The Arthur Avenue Cookbook | " | 978-0-06-074721-3 | 1976 |
| The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy | Hardcover | 978-0-06-056715-6 | 2004 |
| The Neelys' Celebration Cookbook: Down-Home Meals for Every Occasion | " | 978-0-307-59294-1 | 2011 | Pat Neely · Gina Neely |