| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Great British Food: The Complete Recipes from Great British Menu | Paperback | 978-1-4053-5332-8 (1-4053-5332-5) | 2010 | Marcus Wareing · Gary Rhodes · Nick Nairn |
| Great British Food: The Complete Recipes from Great British Menu | Hardcover | 978-1-4053-3318-4 (1-4053-3318-9) | 2008 | Marcus Wareing · Gary Rhodes · Nick Nairn |