| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Food Microbiology: A Laboratory Manual | Paperback | 978-0-471-39105-0 (0-471-39105-0) | 2002 | Carolyn Carlstrom · Ahmed Yousef |
| Microbiology of Fruits and Vegetables | " | 978-0-367-39221-5 (0-367-39221-6) | 2019 | Gerald M. Sapers · James R. Gorny |
| Microbiology of Fruits and Vegetables | Hardcover | 978-0-8493-2261-7 (0-8493-2261-8) | 2005 | Gerald M. Sapers · James R. Gorny |