A. K. · Axel Kranzmann · Axel Krumsick
| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Mediterranean Hot and Spicy | Paperback | 978-0-7679-2745-1 | 2009 | |
| Mediterranean Hot: Spicy Recipes from Southern Italy, Greece, Turkey & North Africa | Hardcover | 978-1-885183-26-2 | 1996 | |
| The Foods of Greece | Paperback | 978-1-55670-956-2 | 1999 | |
| The Foods of Greece | Hardcover | 978-1-55670-204-4 | 1993 | |
| The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean | Paperback | 978-0-544-46502-2 | 2015 | |
| The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean | Hardcover | 978-0-395-98211-2 | 2000 | Jim Botsacos |
| The Mediterranean Pantry: Creating and Using Condiments and Seasonings | " | 978-1-885183-02-6 | 1994 | |
Artisan · Broadway Books · HOUGHTON MIFFLIN HARCOURT · Houghton Mifflin · Stewart Tabori & Chang