title | ISBN-13 (ISBN-10) | year of publication |
---|---|---|
Eggs, and How to Use Them: A Guide for the Preparation of Eggs in Over Five Hundred Different Styles, With Some Reference to Their Importance in the Past and Present Times | 978-1-112-36822-6 (1-112-36822-1) | 2009 |
A.M. · A. Meyer · Adolphe de Meyer · Adolphe E. Meyer · Adolphe Erich Meyer