An Introduction to Food Grade Nanoemulsions (Environmental Chemistry for a Sustainable World)

Environmental

by: Nandita Dasgupta · Shivendu Ranjan

Hardcover

ISBN: 978-981-10-6985-7

ISBN-10: 981-10-6985-9

Springer · 2018

See also:
2018PaperbackAn Introduction to Food Grade Nanoemulsions (Environmental Chemistry for a Sustainable World)