Report Of The Joint Expert Consultation On The Risks And Benefits Of Fish Consumption, Rome, 25-29 January 2010: FAO Fisheries And Aquaculture Reports No. 978

Consultation

by Food and Agriculture Organization (FAO)

Paperback

details (United States).

ISBN: 978-92-5-106999-8

ISBN-10: 92-5-106999-9

Food & Agriculture Organization · 2012