Report of the Workshop on Reducing the Impact of Tropical Shrimp Trawling Fisheries on Living Marine Resources Through the Adoption of Environmentally ... and Practices (FAO Fisheries Reports)

by Food and Agriculture Organization of the United Nations

Paperback

details (United States).

ISBN: 978-92-5-104315-8

ISBN-10: 92-5-104315-9

Food & Agriculture Organization of the United Nations (FAO) · 1999