Traditional Food Plants: A Resources Book for Promoting the Exploitation and Consumption of Food Plants in Arid, Semi-Arid and Sub-Humid Lands of Eastern Africa (FAO Food and Nutrition Papers)

Organization

by Food and Agriculture Organization of the United Nations

Paperback

ISBN: 978-92-5-102557-4

ISBN-10: 92-5-102557-6

FAO · 1988