by World Health Organization
Paperback
ISBN: 978-92-4-156262-1
ISBN-10: 92-4-156262-5
World Health Organization · 2004
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by World Health OrganizationPaperback
ISBN: 978-92-4-156262-1 ISBN-10: 92-4-156262-5 World Health Organization · 2004 |
| See also (possibly by other authors): | ||
| 2004 | Paperback | Risk Assessment of "Listeria Monocytogenes" in Ready-To-Eat Foods: Technical Report (Microbiological Risk Assessment Series) |