year of publication | ISBN | author(s) | title |
2006 | 978-1-905490-05-9 | Suzanne Berne | The Ghost at the Table |
'' | 978-1-905490-08-0 | Suzanne Berne | The Ghost at the Table (TPB) (OM) |
'' | 978-1-905490-09-7 | Alex Kapranos | Sound Bites: Eating on Tour with Franz Ferdinand |
2007 | 978-1-905490-15-8 | Julie Kavanagh | Rudolf Nureyev: The Life |
2008 | 978-1-905490-16-5 | Louise Dean | The Idea of Love |
2010 | 978-1-905490-19-6 | Louise Dean | The Old Romantic |
2007 | 978-1-905490-20-2 | Rajaa Alsanea | Girls of Riyadh |
'' | 978-1-905490-21-9 | Rajaa Alsanea | Girls of Riyadh |
2009 | 978-1-905490-22-6 | Marina Lewycka | We Are All Made of Glue |
'' | 978-1-905490-23-3 | Marina Lewycka | We Are All Made of Glue |
2009 | 978-1-905490-24-0 | Martin Gayford | Constable In Love: Love, Landscape, Money and the Making of a Great Painter |
2008 | 978-1-905490-26-4 | Carol Topolski | Monster Love |
'' | 978-1-905490-27-1 | Carol Topolski | Monster Love |
2011 | 978-1-905490-28-8 | '' | Do No Harm |
2008 | 978-1-905490-30-1 | Andrew Clover | Dad Rules |
2007 | 978-1-905490-32-5 | Marina Lewycka | Two Caravans |
2008 | 978-1-905490-35-6 | Bee Rawlinson · India Knight · Neris Thomas | Neris and India's Idiot-Proof Diet Cookbook |
2011 | 978-1-905490-36-3 | Lisa Chaney | Chanel: An Intimate Life |
2008 | 978-1-905490-37-0 | India Knight | The Thrift Book: Live Well and Spend Less |
2014 | 978-1-905490-38-7 | Alison Light | Common People: The History of An English Family |
2010 | 978-1-905490-39-4 | Lucy Kellaway | In Office Hours |
2009 | 978-1-905490-40-0 | Bich Minh Nguyen | Short Girls |
'' | 978-1-905490-41-7 | Patrick Neate | Jerusalem |
'' | 978-1-905490-42-4 | Anita Brookner | Strangers |
'' | 978-1-905490-43-1 | Kathryn Stockett | The Help |
2009 | 978-1-905490-45-5 | Penelope Lively | Family Album |
'' | 978-1-905490-47-9 | Julie Powell | Cleaving |
'' | 978-1-905490-48-6 | Kathryn Stockett | The Help |
'' | 978-1-905490-52-3 | Virginia Ironside | The Virginia Monologues: Why Growing Old is Great |
2010 | 978-1-905490-53-0 | Helen Pidd | Bicycle: Love Your Bike: The Complete Guide To Everyday Cycling |
2013 | 978-1-905490-54-7 | Martin Gayford | Michelangelo: His Epic Life |
2011 | 978-1-905490-57-8 | Nat Segnit | Pub Walks in Underhill Country |
2010 | 978-1-905490-59-2 | Helen Dunmore | The Betrayal |
2012 | 978-1-905490-60-8 | Margot Henderson | You're All Invited: Margot's Recipes for Entertaining |
2010 | 978-1-905490-62-2 | Jean Kwok | Girl in Translation |
'' | 978-1-905490-64-6 | Rebecca Hunt | Mr Chartwell |
2010 | 978-1-905490-67-7 | Rachel Johnson | A Diary of The Lady: My First Year as Editor |
2011 | 978-1-905490-68-4 | Robin Oliveira | My Name is Mary Sutter |
2010 | 978-1-905490-69-1 | Rebecca Hunt | Mr Chartwell |
2011 | 978-1-905490-70-7 | Amanda Hodgkinson | 22 Britannia Road |
2010 | 978-1-905490-73-8 | India Knight | Comfort and Joy |
2011 | 978-1-905490-74-5 | Eddie Hart · Nieves Barragan Mohacho · Sam Hart | Barrafina: A Spanish Cookbook |
'' | 978-1-905490-75-2 | Jazz Domino Holly | Queen of Crafts: The Modern Girls' Guide to Knitting, Sewing, Quilting, Baking, Preserving & Kitchen Gardening |
2012 | 978-1-905490-78-3 | Alexandra Shulman | Can We Still Be Friends |
'' | 978-1-905490-80-6 | Katy Darby | The Whores' Asylum |
2011 | 978-1-905490-82-0 | Helen Gordon | Landfall |
'' | 978-1-905490-83-7 | Felicity Cloake | Perfect: 68 Essential Recipes for Every Cook's Repertoire |
2012 | 978-1-905490-84-4 | India Knight | Mutton |
2014 | 978-1-905490-86-8 | Sue Roe | In Montmartre: Picasso, Matisse and Modernism in Paris, 1900-1910 |
2012 | 978-1-905490-87-5 | Julie Otsuka | The Buddha in the Attic |
2011 | 978-1-905490-88-2 | Penelope Lively | How It All Began |
'' | 978-1-905490-89-9 | Nancy Mitford | The Penguin Complete Novels of Nancy Mitford |
2011 | 978-1-905490-90-5 | Nancy Mitford | The Penguin Complete Novels of Nancy Mitford |
2012 | 978-1-905490-91-2 | Marina Lewycka | Various Pets Alive and Dead |
'' | 978-1-905490-94-3 | Nell Leyshon | The Colour of Milk |
'' | 978-1-905490-95-0 | Elizabeth Wilhide | Ashenden |
2013 | 978-1-905490-97-4 | Tim Hayward | Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns |