| year of publication | ISBN | author(s) | title |
|---|---|---|---|
| 978-1-878272-00-3 | Main Dishes: With Over 100 Complete Menus (Eating Better Cookbooks) | ||
| 1994 | 978-1-878272-04-1 | Sue Gregg | Soups & muffins: Nutritious and delicious: for busy women |
| 1995 | 978-1-878272-06-5 | Sue Gregg | Breakfasts: More Than Breakfasts With Blender Batter Baking & Allergy Alternatives |
| 2001 | 978-1-878272-16-4 | '' | Lunches & Snacks for Health Hospitality, with Cookbook for Children (Sue Gregg Cookbooks) |