Culinary Cultures of the Middle East
by:
Sami Zubaida
·
Richard Tapper
Hardcover
details (
UK
).
ISBN: 978-1-85043-742-0
ISBN-10: 1-85043-742-4
I.B. Tauris
· 1994
See also (possibly by other authors):
1992
Paperback
Culinary Cultures of the Middle East (A Conference 23rd and 24th April 1992)