Fluorine: Chemistry, Analysis, Function and Effects (Food and Nutrition Components in Focus) (Food and Nutritional Components in Focus)

by Victor Preedy Hardcover details (United Kingdom). (see also: eBook (Kindle)) details (USA). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-1-84973-888-0 ISBN-10: 1-84973-888-2 Royal Society of Chemistry · 2015