Flavors of Tuscany: Recipes from the Heart of Italy
by
Maxine Clark
Hardcover
details (
UK
).
ISBN: 978-1-84597-144-1
ISBN-10: 1-84597-144-2
Ryland Peters & Small
· 2006
See also:
2009
Paperback
Flavors of Tuscany: Recipes from the Heart of Italy