Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen

Molecular

by Jozef Youssef

Hardcover

ISBN: 978-1-77085-201-3

ISBN-10: 1-77085-201-8

Firefly Books · 2013

See also:
2018HardcoverMolecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen