Food Hydrocolloid Edible Films and Coatings (Food Science and Technology)

by: O. Skurtys · C. Acevedo · F. Pedreschi · J. Enronoe · F. Osorio

Paperback

details (United States).

ISBN: 978-1-61668-269-9

ISBN-10: 1-61668-269-8

Nova Science Pub Inc · 2010