A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America

Geography

by Rowan Jacobsen

Hardcover

ISBN: 978-1-59691-325-7

ISBN-10: 1-59691-325-8

Bloomsbury USA · 2007

See also:
2008PaperbackA Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America