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by Navin K K. RastogiPaperback details (USA). details (United Kingdom). details (Germany). details (Canada). ISBN: 978-1-4614-7054-0 ISBN-10: 1-4614-7054-4 Springer · 2013 |
See also (possibly by other authors): | ||
2014 | Paperback | Recent Developments in High Pressure Processing of Foods (Springerbriefs in Food, Health, and Nutrition) |