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Paperback details (Canada). ISBN: 978-1-4614-4278-3 ISBN-10: 1-4614-4278-8 Springer ยท 2012 |
See also (possibly by other authors): | ||
2012 | Paperback | Analytical Tools for Assessing the Chemical Safety of Meat and Poultry (SpringerBriefs in Food, Health, and Nutrition) |