Stress Responses of Lactic Acid Bacteria (Food Microbiology and Food Safety)

Konstantinos

by: Effie Tsakalidou · Konstantinos Papadimitriou

Paperback

ISBN: 978-1-4614-2975-3

ISBN-10: 1-4614-2975-7

Springer · 2013

See also:
2011HardcoverStress Responses of Lactic Acid Bacteria (Food Microbiology and Food Safety)