Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence

by Janet Clarkson

Hardcover

details (USA).
(see also: eBook (Kindle))

details (UK).
(see also: eBook (Kindle))

details (Germany).
(see also: Kindle Ausgabe)

details (Canada).
(see also: eBook (Kindle))

ISBN: 978-1-4422-2714-9

ISBN-10: 1-4422-2714-1

Rowman & Littlefield Publishers · 2013