by Constantina Tzia
Hardcover
ISBN: 978-1-4398-2393-4
ISBN-10: 1-4398-2393-6
CRC Press · January 2021
|
|
by Constantina TziaHardcover
ISBN: 978-1-4398-2393-4 ISBN-10: 1-4398-2393-6 CRC Press · January 2021 |
| See also: | ||
| 2017 | Digital | Quality and Safety Assurance in Food Processing |